来源:Poultry 发布时间:2025/9/17 15:50:25
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文献清单:编辑精选文章:家禽营养前沿研究| MDPI Poultry

期刊名:Poultry

期刊主页:https://www.mdpi.com/journal/poultry

为促进家禽健康养殖与高效生产,我们精选10篇发表于MDPI《Poultry》期刊的高质量研究论文,涵盖肉鸡、蛋鸡及鸭的营养调控、替代饲料资源开发、精准营养等最新成果:

1.

英文题目: Carcass Characteristics and Meat Quality of Ross 308 Broiler Chickens Fed Malted Red and White Sorghum-Based Diets

中文题目:饲喂麦芽红白高粱基础日粮的罗斯308肉鸡胴体特性及肉质研究

文章链接: https://www.mdpi.com/2674-1164/1/3/15

MDPI引用格式:

Moses, C.; Manyeula, F.; Radikara, M.V.; Mareko, M.H.D.; Madibela, O.R. Carcass Characteristics and Meat Quality of Ross 308 Broiler Chickens Fed Malted Red and White Sorghum-Based Diets. Poultry 2022, 1, 169-179. https://doi.org/10.3390/poultry1030015

2.

英文题目:Effects of Varying Levels of Dietary DL-Methionine Supplementation on Breast Meat Quality of Male and Female Broilers

中文题目:不同水平DL-蛋氨酸膳食补充对雌雄肉鸡胸肉品质的影响

文章链接:https://www.mdpi.com/2674-1164/1/1/5

MDPI引用格式:

Pokoo-Aikins, A.; Timmons, J.R.; Min, B.R.; Lee, W.R.; Mwangi, S.N.; McDonough, C.M.; Chen, C. Effects of Varying Levels of Dietary DL-Methionine Supplementation on Breast Meat Quality of Male and Female Broilers. Poultry 2022, 1, 40-53. https://doi.org/10.3390/poultry1010005

3.

英文题目:Influence of Varying Dietary Kudzu Leaf Meal Particle Size on Performance, Breast Weight, and Organ Weight of Broiler Chickens from 1 to 21 Days of Age

中文题目:日粮中葛藤叶粉粒径对1-21日龄肉鸡生产性能、胸肌重量及器官重量的影响

文章链接:https://www.mdpi.com/2674-1164/1/1/4

MDPI引用格式:

Downs, K.M.; Gulizia, J.P.; Stafford, E.K.; Pacheco, W.J. Influence of Varying Dietary Kudzu Leaf Meal Particle Size on Performance, Breast Weight, and Organ Weight of Broiler Chickens from 1 to 21 Days of Age. Poultry 2022, 1, 30-39. https://doi.org/10.3390/poultry1010004

4.

英文题目:The Influence of Dietary Synbiotic on Agonistic Behavior, Stress, and Brain Monoamines via Modulation of the Microbiota–Gut–Brain Axis in Laying Hens

中文题目:日粮中添加合生元通过调控菌群-肠-脑轴对蛋鸡争斗行为、应激及脑单胺类神经递质的影响

文章链接:https://www.mdpi.com/2674-1164/3/2/11

MDPI引用格式:

Johnson, A.M.; Clark, A.; Anderson, M.G.; Corbin, E.; Arguelles-Ramos, M.; Ali, A.B.A. The Influence of Dietary Synbiotic on Agonistic Behavior, Stress, and Brain Monoamines via Modulation of the Microbiota–Gut–Brain Axis in Laying Hens. Poultry 2024, 3, 129-146. https://doi.org/10.3390/poultry3020011

5.

英文题目: Metabolizable Energy Value of Fat and Meals Obtained from Black Soldier Fly Larvae (Hermetia illucens) for Broiler Chickens

中文题目:黑水虻幼虫(Hermetia illucens)脂肪与虫粕对肉鸡的代谢能值研究

文章链接: https://www.mdpi.com/2674-1164/3/3/22

MDPI引用格式:

Chobanova, S.; Karkelanov, N.; Mansbridge, S.C.; Whiting, I.M.; Tukša, M.; Rose, S.P.; Pirgozliev, V.R. Metabolizable Energy Value of Fat and Meals Obtained from Black Soldier Fly Larvae (Hermetia illucens) for Broiler Chickens. Poultry 2024, 3, 298-306. https://doi.org/10.3390/poultry3030022

6.

英文题目:Effects of Metabolizable Energy Intake and Body-Weight Restriction on Layer Pullets: 1-Growth, Uniformity, and Efficiency

中文题目:代谢能摄入量与体重限制对蛋鸡育成鸡的影响:第一部分——生长性能、均匀度及饲料效率

文章链接:https://www.mdpi.com/2674-1164/2/4/36

MDPI引用格式:

Noetzold, T.L.; Chew, J.A.; Korver, D.R.; Kwakkel, R.P.; Star, L.; Zuidhof, M.J. Effects of Metabolizable Energy Intake and Body-Weight Restriction on Layer Pullets: 1-Growth, Uniformity, and Efficiency. Poultry 2023, 2, 475-492. https://doi.org/10.3390/poultry2040036

7.

英文题目:The Effect of Supplementation with Organic Acid and Oregano Oils in Drinking Water on Pekin Duck Growth and Welfare

中文题目:饮水中添加有机酸与牛至油对北京鸭生长性能及福利状况的影响

文章链接: https://www.mdpi.com/2674-1164/3/2/9

MDPI引用格式:

Rocha, J.J.; Archer, G.S. The Effect of Supplementation with Organic Acid and Oregano Oils in Drinking Water on Pekin Duck Growth and Welfare. Poultry 2024, 3, 95-106. https://doi.org/10.3390/poultry3020009

8.

英文题目: Evaluating the Effects of Feeding a Concentrated Saccharomyces cerevisiae Fermentation Product on the Performance and Stress Susceptibility of Broiler Chickens

中文题目:评估饲喂浓缩酿酒酵母发酵产物对肉鸡生产性能及应激敏感性的影响

文章链接: https://www.mdpi.com/2674-1164/3/1/6

MDPI引用格式:

Heinsohn, Z.; Brown, A.; Sobotik, E.; House, G.; Stiewert, A.; Chaney, W.E.; Kuttappan, V.; Archer, G.S. Evaluating the Effects of Feeding a Concentrated Saccharomyces cerevisiae Fermentation Product on the Performance and Stress Susceptibility of Broiler Chickens. Poultry 2024, 3, 57-65. https://doi.org/10.3390/poultry3010006

9.

英文题目:Titration of Dietary Histidine during a 22- to 42-Day Feeding Phase following a 0- to 21-Day Feeding Phase with Variable Dietary Histidine Concentrations in Female Cobb 500 Broilers

中文题目:科宝500雌性肉鸡0-21日龄阶段饲喂不同浓度组氨酸日粮后,22-42日龄阶段日粮组氨酸水平的定量研究

文章链接: https://www.mdpi.com/2674-1164/3/2/14

MDPI引用格式:

Nelson, K.B.; Costa, M.F.; Wells-Crafton, S.C.; Rao, S.K.; Mullenix, G.J.; Maynard, C.W.; Kidd, M.T. Titration of Dietary Histidine during a 22- to 42-Day Feeding Phase following a 0- to 21-Day Feeding Phase with Variable Dietary Histidine Concentrations in Female Cobb 500 Broilers. Poultry 2024, 3, 177-189. https://doi.org/10.3390/poultry30200

10.

英文题目: Assessment of a Natural Phytobiotic Mixture as Feed Additive for Broiler Chicken: Studies on Animal Performance, Gut Health, and Antioxidant Status After Experimental Infection with Eimeria spp.

中文题目:天然植物素混合物作为肉鸡饲料添加剂的评估:艾美耳球虫实验感染后对生产性能、肠道健康及抗氧化状态的影响研究

文章链接: https://www.mdpi.com/2674-1164/4/1/4

MDPI引用格式:

Galamatis, D.; Panitsidis, I.; Mantzios, T.; Sioutas, G.; Stylianaki, I.; Papadopoulos, E.; Raj, J.; Vasiljevi?, M.; Bošnjak-Neumüller, J.; Blake, D.; et al. Assessment of a Natural Phytobiotic Mixture as Feed Additive for Broiler Chicken: Studies on Animal Performance, Gut Health, and Antioxidant Status After Experimental Infection with Eimeria spp. Poultry 2025, 4, 4. https://doi.org/10.3390/poultry4010004

作者指南

如您对投稿有任何疑问,欢迎阅读作者指南,或联系Poultry期刊编辑部 (poultry@mdpi.com)。

作者指南:https://www.mdpi.com/journal/poultry/instructions

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• 编委招募

招募对象及要求:

1. 获得博士学位,且具有副教授及以上职称

2. 以第一作者或通讯作者在家禽领域内发表过一定数量且具有学术影响力的研究成果

3. 主持过国家级科研项目并拥有海外经历者优先

4. 积极参与学术活动的研究人员(例如具有在学术会议上演讲或加入到专业的组织的经验)

5. 衷心为本刊发展做出贡献

期刊主页:https://www.mdpi.com/journal/poultry

 
 
 
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