期刊名：Nutrients

期刊主页：https://www.mdpi.com/journal/nutrients

“营养与公共卫生”专栏旨在发表关于利用营养及膳食手段解决饮食相关公共卫生问题的高水平、经同行评审的研究成果。相关研究内容可涵盖：运用多学科方法来理解并构建此类问题的成因模型；旨在促进营养健康福祉、预防饮食相关疾病及病症的各项工作；基于社区的干预措施；社区参与式研究；以及公共政策研究。我们欢迎那些具有创新性、可行性和实用性的膳食与营养策略——特别是那些旨在解决健康不平等问题或善用科技手段的策略；同时也欢迎遵循“社会生态模型”的多层次干预研究。本专栏欢迎各类原创研究论文、综述文章及评论文章。本专栏的内容将特别契合公共卫生专家、流行病学家、营养学家、注册营养师、科研人员、政策制定者及社会倡导者的学术兴趣与专业需求。

1. "Applications of Artificial Intelligence, Machine Learning, and Deep Learning in Nutrition: A Systematic Review"

人工智能、机器学习和深度学习在营养学中的应用：一项系统综述

http://www.mdpi.com/2072-6643/16/7/1073

Tagne Poupi Theodore Armand; Kintoh Allen Nfor; Jung-In Kim; Kim, H.-C. Applications of Artificial Intelligence, Machine Learning, and Deep Learning in Nutrition: A Systematic Review. Nutrients 2024, 16, 1073. https://doi.org/10.3390/nu1671073

2. "The Role of Artificial Intelligence in Nutrition Research: A Scoping Review"

人工智能在营养研究中的作用：一项范围综述

http://www.mdpi.com/2072-6643/16/13/2066

Sosa-Holwerda, A.; Park, O.-H.; Albracht-Schulte, K.; Niraula, S.; Thompson, L.; Oldewage-Theron, W. The Role of Artificial Intelligence in Nutrition Research: A Scoping Review. Nutrients 2024, 16, 2066. https://doi.org/10.3390/nu16132066

3. "Ketogenic Diet in the Treatment of Epilepsy"

生酮饮食在癫痫治疗中的应用

http://www.mdpi.com/2072-6643/16/9/1258

Borowicz-Reutt, K.; Krawczyk, M.; Czernia, J. Ketogenic Diet in the Treatment of Epilepsy. Nutrients 2024, 16, 1258. https://doi.org/10.3390/nu1691258

4. "Barriers to Adopting a Plant-Based Diet in High-Income Countries: A Systematic Review"

高收入国家采用植物性饮食的障碍：一项系统综述

http://www.mdpi.com/2072-6643/16/6/823

Rickerby, A.; Green, R. Barriers to Adopting a Plant-Based Diet in High-Income Countries: A Systematic Review. Nutrients 2024, 16, 823. https://doi.org/10.3390/nu166823

5. "Ultra-Processed Foods: A Narrative Review of the Impact on the Human Gut Microbiome and Variations in Classification Methods"

超加工食品：对人类肠道微生物组的影响及分类方法差异的叙述性综述

http://www.mdpi.com/2072-6643/16/11/1738

Brichacek, A.L.; Florkowski, M.; Abiona, E.; Frank, K.M. Ultra-Processed Foods: A Narrative Review of the Impact on the Human Gut Microbiome and Variations in Classification Methods. Nutrients 2024, 16, 1738. https://doi.org/10.3390/nu16111738

6. "Plant-Based Diets versus the Mediterranean Dietary Pattern and Their Socio-Demographic Determinants in the Spanish Population: Influence on Health and Lifestyle Habits"

西班牙人群中植物性饮食与地中海饮食模式及其社会人口学决定因素：对健康与生活习惯的影响

http://www.mdpi.com/2072-6643/16/9/1278

Sandri, E.; Sguanci, M.; Cantín Larumbe, E.; Cerdá Olmedo, G.; Werner, L.U.; Piredda, M.; Mancin, S. Plant-Based Diets versus the Mediterranean Dietary Pattern and Their Socio-Demographic Determinants in the Spanish Population: Influence on Health and Lifestyle Habits. Nutrients 2024, 16, 1278. https://doi.org/10.3390/nu1691278

7. "Acute and Repeated Ashwagandha Supplementation Improves Markers of Cognitive Function and Mood"

单次及重复补充南非醉茄改善认知功能和情绪指标

http://www.mdpi.com/2072-6643/16/12/1813

Leonard, M.; Dickerson, B.; Estes, L.; Gonzalez, D.E.; Jenkins, V.; Johnson, S.; Xing, D.; Yoo, C.; Ko, J.; Purpura, M.; et al. Acute and Repeated Ashwagandha Supplementation Improves Markers of Cognitive Function and Mood. Nutrients 2024, 16, 1813. https://doi.org/10.3390/nu16121813

8. "Functional Foods in Modern Nutrition Science: Mechanisms, Evidence, and Public Health Implications"

现代营养科学中的功能性食品：机制、证据与公共卫生意义

http://www.mdpi.com/2072-6643/17/13/2153

Fekete, M.; Lehoczki, A.; Kryczyk-Poprawa, A.; Zábó, V.; Varga, J.T.; Bálint, M.; Fazekas-Pongor, V.; Csíp?, T.; Rz?sa-Duran, E.; Varga, P. Functional Foods in Modern Nutrition Science: Mechanisms, Evidence, and Public Health Implications. Nutrients 2025, 17, 2153. https://doi.org/10.3390/nu17132153

9. "Impact of Polyphenol-Rich Nutraceuticals on Cognitive Function and Neuroprotective Biomarkers: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial"

富含多酚的营养保健品对认知功能和神经保护生物标志物的影响：一项随机、双盲、安慰剂对照临床试验

https://www.mdpi.com/2072-6643/17/4/601

Carrillo, J.Á.; Arcusa, R.; Xandri-Martínez, R.; Cerdá, B.; Zafrilla, P.; Marhuenda, J. Impact of Polyphenol-Rich Nutraceuticals on Cognitive Function and Neuroprotective Biomarkers: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial. Nutrients 2025, 17, 601. https://doi.org/10.3390/nu17040601

10. "Barriers and Enablers of Healthy Eating Among University Students in Oaxaca de Juarez: A Mixed-Methods Study"

瓦哈卡德华雷斯大学生健康饮食的障碍与促进因素：一项混合方法研究

https://www.mdpi.com/2072-6643/17/7/1263

Jurado-Gonzalez, P.; López-Toledo, S.; Bach-Faig, A.; Medina, F.-X. Barriers and Enablers of Healthy Eating Among University Students in Oaxaca de Juarez: A Mixed-Methods Study. Nutrients 2025, 17, 1263. https://doi.org/10.3390/nu17071263

Nutrients 期刊诚邀青年学者加入编辑委员会

为进一步提升Nutrients（ISSN：2072-6643）期刊的国际影响力，促进青年科学家之间的学术交流，并为编辑委员会提供更多专业知识支持，Nutrients期刊现诚邀符合条件的青年学者申请加入青年学者编辑委员会（ECEB）。

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Nutrients 期刊介绍

主编：

Maria Luz Fernandez, University of Connecticut, USA;

Lluis Serra-Majem, University of Las Palmas de Gran Canaria, Spain

期刊主题涵盖常量营养素、微量营养素、生物活性营养素、运动营养、公共卫生和饮食相关疾病等学科领域。